LIGHT & FLUFFY, PERFECT FOR ANY SWEET OR SAVOURY TOPPING
INGREDIENTS
1 Cup of Self Raising Flour
1 Cup of Milk
1 Egg
METHOD
Preheat a large nonstick frypan
Place all ingredients in a bowl and mix until just combined
Lightly grease the pan with butter or cooking spray
Cook large spoonfuls of batter until small bubbles burst on the surface and edges are browning
Turn with a spatula and cook other side until golden brown
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